Cuisine
Japanese multicourse cuisine made using fresh vegetables grown in farms under the direct management of our Hotel
We offer hospitality through food that is made using local ingredients and gives off a strong sense of the current season.
We recommend the Japanese multicourse cuisine that is full of highland vegetables that have been grown with care in farms that are managed directly by our company. The food is served in the restaurant.
Please take your time and enjoy your meal while taking in views of the magnificent Yatsugatake Mountains.
Japanese cuisine
We grow organic vegetables on our directly-managed farm and source ingredients from Nagano and Yamanashi Prefecture to prepare our meals. Experience a Japanese-style meal plan specially prepared by our chef.
Western cuisine
We offer a Japanese wagyu meal plan, with the meat cooked in front of you on a teppanyaki plate to bring out the softness and inherent richness of the beef. This meal plan consists of 170 grams of teppanyaki-style Japanese wagyu beef prepared with a soft texture and delicious flavor.
Children's menu
You are welcome to enjoy dinner with your children.
If you wish to have a meal prepared for your children, please contact us.
Dinner: 2,200 JPY
Breakfast: 1,100 JPY
Upgrade your dinner to make your trip even more luxurious.
Information on additional dishes and drinks
Additional Cuisine
Shinshu salmon sashimi
Shinshu salmon is noted for its silver body and a red meat.
This is a new breed that combines rainbow trout and brown trout, bringing the best qualities of both in a new Shinshu breed. Shinshu salmon does not lay eggs, and the energy it would devote to spawning instead goes to creating a flavorful, rich crimson fish with a fine and dense texture.
1,500 JPY (tax inclusive)
Charcoal-grilled wagyu beef
Horse sashimi
Deep-fried free-range chicken
Salt-grilled char
Cheese platter
Anniversary cake
Kosyu(Yamanashi Prefecture) WINE
Kosyu(Yamanashi Prefecture) is one of Japan's foremost wine-production regions, boasting a cool climate and well-draining soil, with grape cultivation here taking advantage of daily temperature deltas.
The result is high-quality wine we would be delighted for you to try.
Yatsugatake wine (red/white) by the glass
720 JPY (tax inclusive)
Iro (Kai Noir/Koshu Dry) bottle
5,200 JPY (tax inclusive)
Collier de perles (sparkling)
5,200 JPY (tax inclusive)
We also carry a selection of other fine wines.
Local sake
The mountains surrounding the Shinshu region produce abundant, rich water that is ideal for sake brewing.
Savor the high-quality sake that is the result of fine sake rice, clear water, and traditional brewing techniques.
180ml (from 720 JPY)
Three sake tasting set (one of our most popular items!) from1,650JPY
WISKEY
This whisky is noted for its soft mouthfeel and rich bouquet.
Suntory (Hakushu/Yamazaki)
Single:1,000JPY (tax inclusive)/Whisky with soda:1,000JPY
Suntory Kakubin
Single:800JPY (tax inclusive)/Whisky with soda:800JPY
SUNTORY official web site
Start your day with a body-friendly breakfast.
Breakfast at Yatsugatake
Seasonal vegetable set meal-
Our seasonal vegetable set meal is a breakfast offering that is good for the body and is chock-full of vegetables freshly picked on the Yatsugatake Grace Farm. Our tomato stew blends a moderate acidity and rich umami flavor for a dish that is beloved by everyone from children to adults.
We also offer a free drink service for a range of beverages, among them ones made with milk from the Nobeyama plateau.
Our spacious restaurant has large windows looking out onto Mt. Yatsugatake, and is where you can enjoy a luxurious breakfast.
*While breakfast is a set meal of seasonal items, it may be switched to a Japanese/Western buffet if the restaurant is congested.
Thank you for your understanding.
